Essentials Brewing Course Outline

This is a typical one day course content and may vary slightly from city to city.
This course is an outline to grain brewing and an excellent prelude to the more in-depth 4 day Masterbrew Course.

Start – 8.30 am
Overview of grain brewing
11.00 am
Malt, yeast, hops, water
1.15 pm
Hygiene, bottling
the 3 common mistakes
Build your own Home brewing system- different types and costs
3.00 pm -6 pm
Tasting faults in craft beers- what to do about them