This step-by-step course is designed for the home-brewer who has some experience with grain brewing and wishes to learn about the basic methods and procedures in a succinct one day course to produce more rounded flavoursome beers without having to invest a longer period of time in the Masterbrew courses.
Topics include
- Overview of the entire grain brewing process
- Malts, Hops, yeast and water and how they affect flavour
- Learn how to clean and sanitise your equipment
- Learn how to formulate different beers
- Learn how to build your own Herms brewing system
- Learn about identifying beer faults
- How to bottle
- And much more
Course details
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Course Enrolment Now Open
Please download, fill out, print and sign the Enrolment Form, and send to me by 12th April 2012 to:
Vincent Costanzo
22 Westgate Street
Pascoe Vale South, VIC 3044
or Email: vince@costanzobrewing.com
Students will be notified a week prior to confirm the class.
Should you have enrolment or class enquiries, please do not hesitate to contact Vince Costanzo on 0408 104 176 or by Email.
Course Timetable
Teacher: Vincent Costanzo
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