Masterbrew Course Outline
This is a typical 3 day Course outline. It is run over 3 consecutive days. The order may vary slightly. Day 1 Start– 8.30 am Short overview of grain brewing All about Malt Malting and Adjuncts All about Hops Day 2 Yeast, & Fermentation Mashing Designing a Beer The 13 Myths Dispelled The 8 secrets to making good beer Hygiene, Bottling, kegging & filtration Day 3 Water, … Read more